Easy Rider is the culmination of years of cooking in Southern kitchens, and years of living and working alongside Northern California's best chefs, bartenders, and producers.
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Hello friends, we are now accepting reservations on Resy for Sunday brunch. Please give us a call if you have a group of 6 or more. Saturday brunch is also in the works, stay tuned on our Instagram and Facebook pages to find out more. Thank you and we look forward to your next visit to Easy Rider!
Easy Rider is the culmination of years of cooking in Southern kitchens, and years of living and working alongside Northern California's best chefs, bartenders, and producers.
Chef Jared Rogers grew up in the Blue Ridge Mountains and serves up his take on Southern classics — fried chicken, gumbo, shrimp and grits, pork belly biscuits, and an array of seasonal ingredients.
Easy Rider's Kale Salad
Easy Rider is a contemporary Southern restaurant & cocktail bar embracing the bounty of Sonoma County, on the corner of Kentucky and Washington in downtown Petaluma.
Open daily from 5pm-9pm for reservations with limited walk-ins available on a first come, first served basis. Sunday brunch offered weekly from 10am-2pm, Saturday brunch coming soon.
